Monthly Archives: April 2021


sunde white illustrates her essay about a recipe

A few months ago, when we were all still pretty deep into COVID, I did my monthly Trader Joe’s run.  I was bagging up my groceries and chatting with the twenty something cashier about my grocery selection. “These shrimp are so good.”  he said.  “Great on the bbq.” “Yes!”  I practically shouted and then continued […]

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